Ravioli Pasta Class
Wed, Mar 11
|The Flour Pot. LLC
Learn to make Ravioli in this make and take experience. Your ticket includes all ingredients and instructions to create 3 types of ravioli; meat/cheese, butternut squash, and mozzarella. Recipes for 2 types of sauce ( marinara, and brown butter) compliment the savory pasta.
Time & Location
Mar 11, 2026, 5:00 PM – 7:00 PM
The Flour Pot. LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
Attendees will learn how easy it is to make ravioli pasta from scratch.
We will begin by demonstrating how to make the pasta dough. Then, using a stand mixer with pasta attachments, you will learn how to roll previously prepared dough and create the ravioli by hand or using a special ravioli maker. Ravioli will be stuffed with a meat and cheese combination or a cheese and butternut squash.
Finally, the pasta will be boiled, drained and either sautéed in a brown butter garlic sauce or cooked in a marinara sauce and recipes will be shared.
You’ll take home what you make and we’ll sample the recipes in class.
Other class topics can be found on our website. HOME | flourpot (flourpot-llc.com)
Tickets
Ravioli
Each ticket purchasedis for one person. It includes all ingredients for a make and take culinary cooking experience.
$60.00
Sold Out
This event is sold out