Pie Crust Making
Fri, Aug 02
|The Flour Pot, LLC
Learn the secrets to the process for making a pie crust that will melt in your mouth!


Time & Location
Aug 02, 2024, 5:30 PM
The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
Pastry instructor Gina Guth shares the tricks and easy method for creating a flaky pie crust.
In this hands on class you will learn how to mix using either shortening or lard, how to roll with ease and transfer to a pie pan.
Gina will demonstrate how to flute the pie with special tools or by hand the old fashioned way.Â
The $45 cost includes the lesson, recipe, and ingredients to make 2 pie crusts. Take the crusts home to fill and bake at your convenience or freeze for later use.Â
Also included will be demonstrations on the following:
- Blind baking pie crust for refrigerator pies such as coconut or banana cream pies will also be included.
- Thickening fruit filling.
- Adding a top crust.
- Creating a lattice top.
- Baking mini tarts in a muffin pan
Class will end with each person enjoying a slice of Door County cherry pie a la mode that Gina baked ahead.
Tickets
Pie crust class
Tickets are non refundable. If cancellation is required, you may apply it to a different class option.
$45.00Sold Out
This event is sold out