Danish Pastry-Kringle
Sun, Mar 15
|The Flour Pot, LLC
Kringle is a Scandinavian pastry that is made by hand with layers of Danish pastry dough in order to create a flaky crust.
Time & Location
Mar 15, 2026, 10:00 AM – 12:00 PM
The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
Bake along withJill Kocian as she shares the Flour Pot’s recipe and technique for making Kringle. This Danish pastry features layers of pastry dough that is then filled with a variety of fruit, nut and/or candy flavors.
Class participants make and take home their own rectangular 10" Kringle. Individual baking stations will be all set up for you so that all you need do is show up and have fun!
Tickets
Danish Kringle Class
Sale ends
Mar 14, 4:00 PM
Ticket holders will be sent an email prior to the class that includes directions to the venue, information and the recipe. Please add gina@flourpot-llc.com to your contact list. No need to bring your ticket as directed by an auto generated email from WIX.
$50.00
Total
$0.00