top of page

Danish Pastry-Kringle

Sat, Mar 28

|

The Flour Pot, LLC

Kringle is a Scandinavian pastry that is made by hand with layers of Danish pastry dough in order to create a flaky crust.

Registration is closed
See other events
Danish Pastry-Kringle
Danish Pastry-Kringle

Time & Location

Mar 28, 2026, 1:00 PM – 3:00 PM

The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA

Guests

About the event

Bake along withJill and Gina as they share the Flour Pot’s recipe and technique for making Kringle. This Danish pastry features layers of pastry dough that is then filled with a variety of fruit, nut and/or candy flavors.


Class participants make and take home their own rectangular 10" Kringle.  Individual baking stations will be all set up for you so that all you need do is show up and have fun!

Tickets

  • Danish Kringle Class

    Ticket holders will be sent an email prior to the class that includes directions to the venue, information and the recipe. Please add gina@flourpot-llc.com to your contact list. No need to bring your ticket as directed by an auto generated email from WIX.

    $50.00

    Sale ended

Share this event

  • Facebook Social Icon
  • Instagram Social Icon
bottom of page