Danish Kringle
Fri, Apr 26
|The Flour Pot, LLC
Kringle is a Scandinavian pastry that is made by hand with layers of Danish pastry dough in order to create a flaky crust.
Time & Location
Apr 26, 2024, 5:00 PM
The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
Originally shaped like a knotted pretzel, traditionally, Kringle can be formed into an oval or a rectangle.
Bake along with Flour Pot pastry chef, Gina Guth. This class features a technique for making layers of pastry dough that is then filled with a variety of fruit, nut and/or candy flavors.
Class participants make and take home their own rectangular 10" Kringle. Gina will demonstrate how to assemble a 12" Oval Kringle.
Individual baking stations will be all set up for you so that all you need do is show up and have fun!
Tickets
Danish Kringle Class
Ticket holders will be sent an email prior to the class that includes directions to the venue, information and the recipe. Please add gina@flourpot-llc.com to your contact list. No need to bring your ticket as directed by an auto generated email from WIX.
$55.00Sale ended
Total
$0.00