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Fri, Feb 03


De Pere

Bragadeiro: Brazilian Chocolate Confection

Just in time for your Valentines Day celebration! Learn to make Brigadeiro a Brazilian Chocolate Confectionery. Join Agatha Pelliccione as she shares her knowledge of making these tasty sweets.

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Bragadeiro:  Brazilian Chocolate Confection
Bragadeiro:  Brazilian Chocolate Confection

Time & Location

Feb 03, 2023, 5:30 PM – 7:00 PM

De Pere, 307 Reid St, De Pere, WI 54115, USA


About the event


This famous sweet is a type of Brazilian Chocolate Confectionery. It's a scrumptious bite-size (or two) chocolate sweet, very popular in Brazil.

It is not a bonbon, it is not a truffle, fudge, caramel, brownie, or a cupcake... it's Brigadeiro! And why is it so different? The ingredients are condensed milk, butter and chocolate. You need to cook it at a specific temperature and time to a  certain consistency and velvet texture.   (if not try something really hard to eat). After cooling, we hand-roll EACH precious chocolate ball in a finest chocolate, and embellish with nuts, dry fruits, or sprinkles.

During this class, students will learn the method for cooking the ingredients from Brazilian/American instructor, Agatha Pelliccione.  Then, she will guide us through the hand rolling process chocolate dipping and decorating.  Each person will take home 9 Brigadeiro that they make and a special box for presentation.  You will also receive the recipes.


  • Brigadeiro Confection Class

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