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Thu, Sep 05


The Flour Pot, LLC

Belgian Pie Class

Belgian Pie is a sweet pastry with various fillings and toppings. The dessert is sold at various festivals and Kermiss celebrations throughout Northeast Wisconsin.

Belgian Pie Class
Belgian Pie Class

Time & Location

Sep 05, 2024, 5:00 PM – 7:30 PM

The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA


About the event

In this 2 1/2 hour class you will bake along with 4th generation Belgian/American, Gina Guth. Her ancestry includes the surnames; Lardinois, Rouer, De Villers, Lu Maye, and Vandertie to name a few.  Join the thousands of people who have learned the art of Belgian Pie making that was brought to this country by Belgian/American Immigrants in the mid 1800's. 

She will guide you through the pie making process.  All ingredients are provided for you to make 2 Belgian pies of your choice. 

Flavors include apple, raisin, cherry, or prune that are topped with a sweet cheesecake type flavor made from blended cottage cheese.  Also, a rice pudding custard filling that is topped with whipped cream when cooled.

For more information and history of the Belgian Pie, visit our website page


  • Belgian Pie Class

    Sale ends: Sep 04, 10:30 AM

    Ticket holders will be sent an email prior to the class that includes directions to the venue, information and the recipe. Please add to your contact list. No need to bring your ticket as directed by an auto generated email from WIX.




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