Kids in the Kitchen - Belgian Waffles
Fri, Aug 21
|The Flour Pot, LLC
Youth age 7-14 are invited to join the chefs at the Flour Pot to learn different baking and cooking techniques. Join chef Gina as she teaches the kiddos how to make Belgian Waffles from scratch. How do you like your waffles topped; syrup, berries, or chocolate ganache?
Time & Location
Aug 21, 2026, 4:30 PM – 6:30 PM
The Flour Pot, LLC, 307 Reid St, De Pere, WI 54115, USA
Guests
About the event
Breakfast for Dinner. Yes it can be done!
Belgian waffles are a type of waffle known for their thicker batter, larger squares, and deeper pockets compared to regular North American waffles, making them ideal for holding syrup, butter, or fruit. They are typically crispy on the outside and light and airy on the inside, often achieved by whipping egg whites separately and folding them into the batter.
The Belgian American tradition brought here by the Belgians from the province of Wallonia is to serve the waffles with warm milk and sugar. We will also share breakfast links to go with the waffles.
Tickets
Kids in the Kitchen Class
The Flour Pot is located on De Pere's West Side at 307 Reid St. Across from Gallaghers Pizza and St. Norbert College. Please add gina@flourpot-llc to your email contacts. Prior to the class date, you will receive directions to our location and the recipe via email.
$47.00
$47.00
Total
$0.00