Blossom in your Culinary Skills
Baking & Dessert Classes
Various baking sessions are offered monthly at 2 locations
2438 S. Bay Shore Drive, Sister Bay, WI 54234
2073 Highway DK. Brussels, WI 54204
Northern Door:
NWTC in Sister Bay
Learning and Innovation Center
Pot Pies
Sunday, January 25, 2020
1:00 – 3:00 p.m
Czech Kolache
Saturday, February 22, 2020
1:00 – 4:00 p.m
Danish Kringle
Saturday, March 28, 2020
1:00 – 4:00 p.m.
Knee Cap Doughnuts
Saturday, April 25, 2020
1:00 – 4:00 p.m.
Cream Puffs
Saturday, May 23, 2020
1:00 – 4:00 p.m.
Belgian Pie
Saturday, June 20, 2020
1:00 – 4:00 p.m
Questions?
Call (920) 746-4970 or (920) 493-8818
Southern Door:
Held at Southern Door School
Presented by St. Norbert College
For more details and to register
Belgian Pie
Saturday, January 4, 2020
1:00 – 3:30 p.m
Czech Kolache
Sunday, February 23, 2020
1:00 – 3:00 p.m
Danish Kringle
Sunday, March 29, 2020
1:00 – 3:00 p.m.
Knee Cap Doughnuts
Sunday, April 26, 2020
1:00 – 3:00 p.m.
Cream Puffs
Sunday, May 24, 2020
1:00 – 3:00 p.m.
Belgian Pie
Sunday, June 21, 2020
1:00 – 3:30 p.m